Vermont is not only known for their unique maple sirup. The farmers in Vermont produce world award winning cheeses, apples and ciders, blueberries and pies, strawberries and cakes,  to just name a few of their excellent, organic produce.

The produce can be bought at one of the 75 farmers markets throughout the state, via a farm share membership or picked directly at the farm from the plants, all the way while meeting the community and listening to live music.

Another way to taste the produce is to reserve a table and bring a friend for a nice dinner at one of the many farm to table restaurants in Burlington.

Tune in and hear all about it!

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